Kabanosy
Thin dry sausages, bundle of about 10, 250 g
Say it: kah-bah-NOH-sih
£7.00
Long, thin and snappy. Dried after smoking, so they keep and travel well.
Pre-order
About it
Hung in pairs over a rod, smoked, then left to dry until they snap. Good for the car, the lunchbox and the board.
- Smoke
- Well smoked
- Wood
- beech
- Cured for
- 5 days
- Sold as
- bundle of about 10, 250 g
Ingredients and allergens
Pork (95%), salt, black pepper, nutmeg, caraway, sugar, preservative: sodium nitrite. Sheep casing.
Our kitchen handles mustard, celery and gluten. If you have an allergy, ask us before you order.
Keeping it
Keep somewhere cool. Eat within 3 weeks.